STK Steakhouse locations, including the Disney Springs restaurant, has launched their limited-time pumpkin season menu featuring fall flavors across signature steaks and seafood, seasonal cocktails, and desserts.

STK Pumpkin Season Menu

The Welcome Back Pumpkin seasonal menu is available alongside STK’s full dinner menu. It features two fall-forward cocktails: the Pumpkin Espresso Martini ($23) and Pumpkin Spice Margarita ($23).

For openers, there’s the King Crab Scampi ($59), which is sweet king crab in a roasted pumpkin velouté with corn succotash and smoked crema. The fall entrées include Pumpkin Ravioli & Crab ($59) and Crab Stuffed Shrimp ($68).

Pair with seasonal sides and sweets like Maple Roasted Acorn Squash ($21) and Pumpkin Pie ($17).

This menu is available at all U.S. STK locations, excluding Las Vegas. An end date isn’t available but once fall is over, the menu will be gone.

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